We both like to eat fried food, but unfortunately there're always "little" accidents happened whenever I cook fried meal. One fatal example was when I broke the oil temperature meter. Since then our fried meal were so messy. Therefore to minimize unexpected errors, we bought this electric fryer.
Today for the first trial, we tried to make koloke. I can say...W.O.W.
The result was far beyond expectation. The oil temperature was so stable, no oil dirt anywhere in my kitchen, time saving, the koloke were not oily at all and were oh-sooo-crispy!!
Lots of fried food are on my menu list now hehehe. I give two thumbs to this fryer. Really recommended for a busy housewife who wants to serve delicious, not oily, and crispy fried food in just a few minutes.